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February 13, 2025

Hottest HoReCa Regions in Europe Are Not What You Would Think

Analysis & Trends

Knowledge & Inspiration

Products & Innovations

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January 23, 2025

Fun With Bun: Europe’s Juiciest Burger Markets

Analysis & Trends

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December 3, 2024

Looking For a Restaurant Database With Sales Insights? We Got You Covered

Products & Innovations

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November 27, 2024

The Three Vodka Giants of Europe

Analysis & Trends

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November 26, 2024

Development of HoReCa Markets Across Europe as a Compass For Sales Opportunities

Analysis & Trends

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November 25, 2024

Top Cocktails in Europe and What Does it Mean for HoReCa Beverage Producers

Analysis & Trends

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November 23, 2024

To Beer or Not to Beer: The Clash of Local Brands and Global Challengers in European HoReCa Beer Markets

Analysis & Trends

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April 16, 2024

5 most popular cocktails in Germany. Can you guess the top one?

Analysis & Trends

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April 8, 2024

20 best bars in Milan. Tips for both travelers and sales teams in the HoReCa channel

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April 2, 2024

The European Nightlife Index: Where do Europeans Really Let Their Hair Down?

Analysis & Trends

Knowledge & Inspiration

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March 28, 2024

To booze or not to booze: Europe's top alcohol-ready countries

Analysis & Trends

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March 18, 2024

5 examples how to boost your sales and efficiency with company digitization (HoReCa sector)

Products & Innovations

Knowledge & Inspiration

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March 11, 2024

Europe Uncorked: Which country tops the charts in eating and drinking out?

Analysis & Trends

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March 6, 2024

The 3 most popular cocktails of Italy

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February 2, 2024

Small and mid size HoReCa chains. The untapped jewel of the on-trade channel in Europe.

Analysis & Trends

Products & Innovations

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February 1, 2024

Restaurant Reviews: The Untapped Gold Mine For Beverage Producers

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January 10, 2024

HoReCa trends Europe Q3-Q4 2023: France adds 2 269 new outlets but Portugal grows faster, Greggs rules in England, German beers pivot

Analysis & Trends

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November 28, 2023

How to beat your targets in beverage sales

Inside SharpGrid

Knowledge & Inspiration

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November 27, 2023

This is how you win the food and beverage game (with real-world examples)

Inside SharpGrid

Knowledge & Inspiration

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November 2, 2023

Do you sell more in a café or in a restaurant? Maybe you're thinking about it the wrong way.

Analysis & Trends

Products & Innovations

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October 30, 2023

Top 34 German Beer Brands: The Ultimate List and Comparison

Knowledge & Inspiration

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September 12, 2023

SharpGrid has raised over 1.7 million Eur

Inside SharpGrid

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September 5, 2023

Outlet Census Features: Brand Insights & Penetration

Knowledge & Inspiration

Products & Innovations

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September 5, 2023

Outlet Census Features: Chains and Connected Outlets

Knowledge & Inspiration

Products & Innovations

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September 5, 2023

Outlet Census Features: Customer Penetration as a way to manage on-trade sales

Products & Innovations

Knowledge & Inspiration

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September 5, 2023

Outlet Census Features: Newly Opened Outlets

Knowledge & Inspiration

Products & Innovations

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May 29, 2023

How to create effective on-trade & HoReCa lead lists in a few simple steps

Knowledge & Inspiration

Products & Innovations

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May 23, 2023

European cocktail culture uncovered: The 3 most popular mixed drinks in Italy, Spain, Poland, Czechia and Slovakia

Analysis & Trends

Knowledge & Inspiration

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March 24, 2023

A Tale of Two Outlets: How to tell which place is growing and which is stagnating in an instant

Analysis & Trends

Knowledge & Inspiration

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March 24, 2023

On-trade & HoReCa market growth dynamics and how to find them

Knowledge & Inspiration

Products & Innovations

Analysis & Trends

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Get your latest on-trade news, research data and insights here.

Fun With Bun: Europe’s Juiciest Burger Markets

Hottest HoReCa Regions in Europe Are Not What You Would Think

Fun With Bun: Europe’s Juiciest Burger Markets

Looking For a Restaurant Database With Sales Insights? We Got You Covered

The Three Vodka Giants of Europe

Development of HoReCa Markets Across Europe as a Compass For Sales Opportunities

Top Cocktails in Europe and What Does it Mean for HoReCa Beverage Producers

To Beer or Not to Beer: The Clash of Local Brands and Global Challengers in European HoReCa Beer Markets

5 most popular cocktails in Germany. Can you guess the top one?

20 best bars in Milan. Tips for both travelers and sales teams in the HoReCa channel

The European Nightlife Index: Where do Europeans Really Let Their Hair Down?

To booze or not to booze: Europe's top alcohol-ready countries

5 examples how to boost your sales and efficiency with company digitization (HoReCa sector)

Europe Uncorked: Which country tops the charts in eating and drinking out?

The 3 most popular cocktails of Italy

Small and mid size HoReCa chains. The untapped jewel of the on-trade channel in Europe.

Restaurant Reviews: The Untapped Gold Mine For Beverage Producers

HoReCa trends Europe Q3-Q4 2023: France adds 2 269 new outlets but Portugal grows faster, Greggs rules in England, German beers pivot

How to beat your targets in beverage sales

This is how you win the food and beverage game (with real-world examples)

Do you sell more in a café or in a restaurant? Maybe you're thinking about it the wrong way.

Top 34 German Beer Brands: The Ultimate List and Comparison

SharpGrid has raised over 1.7 million Eur

Outlet Census Features: Brand Insights & Penetration

Outlet Census Features: Chains and Connected Outlets

Outlet Census Features: Customer Penetration as a way to manage on-trade sales

Outlet Census Features: Newly Opened Outlets

How to create effective on-trade & HoReCa lead lists in a few simple steps

European cocktail culture uncovered: The 3 most popular mixed drinks in Italy, Spain, Poland, Czechia and Slovakia

A Tale of Two Outlets: How to tell which place is growing and which is stagnating in an instant

On-trade & HoReCa market growth dynamics and how to find them

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